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How To Clean A Cast Iron Pan With Salt And Oil

How To Clean and Flavour an Quondam, Rusty Cast Atomic number 26 Skillet With Salt and Oil

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Cast fe skillets get better with historic period- every bit long as yous're consistently cooking with them, and as long as you don't clean them with soap. If information technology's been ages since you've really used your skillet, chances are it'due south in need of some TLC. Covered in rust, y'all say? No trouble! Achieve for these three unproblematic kitchen staples to assistance y'all return your pan to its erstwhile glory.

(Image credit: Ashley Poskin)

What Yous Need

Materials

  • Fibroid salt
  • Oil (vegetable, olive- even Crisco works!)
  • 1 potato

Instructions

Depending on the shape of your pan, this chore could go messy. I recommend going outside, or covering your tabular array in newspaper for piece of cake cleanup.

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1. Sprinkle a hefty amount of form body of water table salt into the pan. I used about a one-half cup to start for my 12″ skillet, and added more every bit needed.

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2. Cut your potato then that one half easily fits in the palm of your paw.

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3. Place the potato cut side down on top of the salted pan and outset scrubbing.

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Work your way around the pan in a circular motility, utilise a good amount of pressure.

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The murphy is just moist enough to help the salt work off the rust.

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4. Go on to scrub the sides, edges, and bottom of your pan. Don't forget the handle!

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The salt volition get very dirty very apace. Depending on the condition of your pan, you may desire to rinse the dirty salt out and start over with new, make clean salt as you go on the process.

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5. Once the pan is clean, rinse with water and pat dry. Place the pan on the stove over low oestrus for a minute or so to help dry out any remaining wet.

half-dozen. Once dry, cascade a small amount of oil in the pan and rub it in with a paper towel until the bottom and sides of the pan are coated. Apply a clean newspaper towel to remove whatsoever excess oil.

7. Proceed pan over low heat for 30 minutes.

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viii. Once your skillet has cooled, wipe off any remaining oil before storing away.

To keep your skillet in tip-top shape, repeat the oil/heating procedure afterwards each time y'all use and make clean your skillet. If possible, shop your cast iron in the oven to keep away ambient moisture.

Have a really swell DIY projection or tutorial that you want to share with others? Let us know! We love checking out what you're making these days, and learning from our readers. When you're gear up, click here to submit your project and photos.

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Ashley Poskin

Contributor

Ashley traded the quiet life of a small town in a big house for the hustle and hurry of the Windy City. On any given day yous might discover her working on a freelance photograph or blogging gig, wrangling her lilliputian darling, or walking Chuck the boxer.

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Source: https://www.apartmenttherapy.com/how-to-clean-cast-iron-skillet-151535

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